Orved 103H Pastry machine
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£24,999.00 (ex VAT)
- Product Code:Orved 103H Pastry machine
Product Status : 4-6 Week Lead Time
Product Status : 4-6 Week Lead Time
The Orved Pastry 103H is a premium, industrial-grade floor-standing chamber vacuum sealer specifically engineered for professional pastry shops, bakeries, and chocolate makers. Manufactured by Orved, this heavy-duty machine preserves delicate textures, prevents volume loss in prepared creams, and safely packs fragile items like pralines without damage
Key Technical Specifications
- Vacuum Pump: High-performance BUSCH 100 m³/h pump.
- Sealing Bars: Dual 1007 mm sealing bars.
- Dimensions: 1150 mm (Width) × 926 mm (Depth) × 1070 mm (Height).
- Weight: 322 kg.
- Power Requirement: 400V / 50-60Hz – 3490W (three-phase electrical supply).
- Inert Gas Modulation: Injects inert gas gently to prevent delicate bakery items or fresh pasta from getting crushed by the vacuum pressure.
- Creams in Pastry Bags Program: Implements a specific decompression cycle to pack pre-prepared creams (like Chantilly or pistachio) inside piping bags without volume loss.
- Integrated Dust Filter: Traps airborne flour particles and fine bakery dust to protect the vacuum pump from damage and maintain optimal efficiency.
- Ergonomic Assist Handle: Includes a mechanical lid-closure handle designed to minimize operator fatigue during continuous, high-volume production cycles.
- Infusion and Marination cycles: Speeds up flavor extraction for herbs, spices, and liquid mixtures using automated pressure intervals
- https://orved.jestic.co.uk/wp-content/uploads/sites/57/2025/12/PASTRY103H_2BL_CE_EN_R04.pdf
