Sofraca Shoarma electric vitro - 60 kg
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£2,138.00 (ex VAT)
- Product Code:Sofraca Shoarma electric vitro - 60 kg
Product Status : 21 Day lead time
Product Status : 21 Day lead time
This electric vitro-controlled Shoarma makes it easy to cook a kebab or gyros meat spit of up to 60 kg , thanks to 3 individually adjustable heating elements.
In addition to the individual adjustment of the heat, it is possible to adjust the backsplash and the heat source relative to the meat, which allows to better adapt the cooking to the volume of the meat pin known as "carrot" and allowing thus to the piece of meat a homogeneous cooking .
Other advantages, the spindle can be easily assembled and disassembled and its support is completely hermetic, which allows the 230 V motor to be protected from any infiltration of fat or gravy during cooking. Its mounting system allows it to not feel the weight of the meat and the jolts of the user thus avoiding any twisting.
Thanks to its slightly inclined dish, juices and fats fall directly into an entirely removable recovery drawer . Daily maintenance is therefore facilitated.
This Shoarma ceramic hob is the perfect appliance for cooking show!
32064N
New
• Power supply: 400 V
• Resistances : 3
• Heating surface: 240 x 630 mm
• Power:4800 W
• Max capacity : 60 kg
