Sofraca Infra Grills - F Series - MIXED - Special Grills

  • £2,862.00 (ex VAT)

  • Product Code:Sofraca Infra Grills - F Series - MIXED - Special Grills
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Mixed Infra Grills is a 2-in-1 cooking device : a grooved grill for baking your buns or grills and 1/2 smooth griddle for baking burgers, sausages or omelets.

Thanks to its temperature of 350 ° C restored by the lower and upper plates, the meat is captured instantly and retains all its softness. For example a thick Chateaubriand can be served bleeding and warm inside. This  grilll is equipped with 2 tripolar thermostats which ensure a perfect regulation, thus saving energy .

The thickness of the cast iron plate is used to accumulate heat. The thermostat cuts to the required temperature and the electricity consumption decreases by half.

A particularly robust AISI 430 all stainless steel construction , solid cast iron plates which allows a very strong heat accumulation (FGL 200), extra soft upper suspension for easy and light handling, possibility of adjustment by the user the upper plate adapted to the thickness of the product.

Two handles for a perfect positioning of the hob and the product, allowing a homogeneous cooking on all its surface

Chain system for flexibility of use, as well as constant pressure when cooking the product.

Chain tension adjustment system makes the weight of the cast iron plate lighter for the user (less fatigue and more speed).

 10054EH

New

•  Thermostat: 2

•  Usable area: 720 x 280 mm

•  Power: 7000 W

• Power supply: 400 V

• Weight: 75Kg

INFRA GRILLS Cooktop Series F - Grooved Plates
whiteEntrecôtes 150/200 gr1 to 2 min
Tournedos 150/200 gr1.5 to 3 min
Rumsteak 150 gr45 sec
White meatsPork
Chops 150/180 gr3 to 5 minutes
cutlets1 to 2 min
Breaded cutlets30 to 50 sec
Poultry
1/2 chicken10 minutes
pigeons5 min
Fish & ShellfishSole fillet50 sec
Whole Sole4 to 6 min
Pike4 to 6 min
Fish fillet3 to 4 min
Salmon6 to 8 min
Turbot4 to 6 min
Perch fillet30 to 40 sec
Lobster5 to 6 min
crayfish7 to 8 min
Grilled specialtiesMixed Grill (40-60 gr / pieces)20 to 40 sec
skewers1 to 3 min
Bacon and ham5 to 10 minutes
Veal or pork feet2 to 3 min
INFRA GRILLS Cooktop Series F - smooth plates
INFRA GRILLS Cooktop Series F - smooth plates

White meats

Veal
Steak 150 gr1 min
Escalope 80 to 190 gr30 to 40 sec
Chops 160 to 180 gr2 to 3 min
Veal liver20 sec
Kidneys20 to 30 sec
Sausages, HamburgersSausage for roasting (blanched)20 to 40 sec
Frankfort sausage3 to 4 min
Beefsteak chopped 150 gr2 to 3 min
Hamburger1 to 2 min
Minced veal steak 100 gr1 to 2 min

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