Staf59 Ice cream and sorbet machine H303P A Staf59 H1257 W435mm
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£8,999.00 (ex VAT)
- Product Code:Staf59 Ice cream and sorbet machine
Product Status : 4-6 Week Lead Time
Product Status : 4-6 Week Lead Time
H303P – Digital horizontal batch freezer for professional ice cream and gelato production HSX300 combines high capacity, precise electronic control and robust quality for those who want to deliver good craftsmanship and frozen delicacies with consistent structure and efficient operation. Why H303P is a good choice Production up to approx. 30 liters/h (≈ 22 kg/h) – solid capacity for medium-sized production environments. Batch cycle of up to approx. 5 liters (with a minimum of approx. 1.3 liters) – provides flexibility for both small and large runs. Digital technology with inverter-controlled agitator and “Ad Hoc” consistency control – guarantees a uniform texture, regardless of mix and recipe. Horizontal tank and large, ergonomic container make filling and removal easier. Technical data Production per hour: approx. 22 kg / 30 ltr. Production per cycle: approx. 5 ltr. Minimum filling approx. 1.3 ltr. Mix per cycle: approx. 1.15-4 kg. Dimensions: 435 × 798 × 1,257 mm (W × D × H) and weight 140 kg. Power supply: 400 V – 3N ~ 50Hz
- Item number :
- 9701933
- Width :
- 435mm
- Depth :
- 798mm
- Height :
- 1257mm
- Supplier website :
- Staf59
