Gierre Baketek 500 model BAK0564EPR-P - 90 prog. + 10 phases
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£5,286.00 (ex VAT)
- Product Code:Gierre Baketek 500 model BAK0564EPR-P
Product Status : 21 Day lead time
Product Status : 21 Day lead time
These ovens are our state-of-the-art response to the more demanding
cooks requests: a range designed to enhance their creativity and
excellence, offering complete cooking systems, observing the typicality of
Italian recipes and international cuisine.
Reliability and durability are the result of constructive solutions and implemented techniques in
over thirty years of experience with a specific focus in pastry-making. Resistant and performing
components. Maximum optimisation of air recirculation inside the cooking chamber.
Know-how and specialization in professional ovens industry for pastry and
bakery are enclosed in the BAKETEK range: an iconic oven for those who
appreciate the Made in Italy “know-how”.
317 mm diameter resistance which
improves the heat trasfer
· 270 mm bi-directional radial fans
with enhanced air flow
· Gas version with 10 stainless steel
pipes with a diameter of 40 mm
to optimise heat exchange
Perforated walls with special structure
capable of facilitating the homogeneous
distribution of the air and the heat. Ideal
for delicate products.
Control of overload in the event of
simultaneous use with other machines.
Quick and easy setting of the desired
parameters.
P - 90 prog. + 10 phases
Power supply-230V 3N 50/60Hz or 3 phase
400V 3N 50/60Hz
External and internal finish-Stainless steel
N° of fans-1 with reverse rotation
N° / Tray sizes-5 / 600 x 400 mm o 660 x 460 mm
Trays interval-80 mm
Max. temperature-270°C
Timer-120 min. + inf. (C) | 9 h 59 min. + inf. (E - P)
Humidification-Adjustable
Sizes (WxDxH) and weight-994 x 973 x 757 mm, 110 kg
Sizes (WxDxH) and weight
after packaging-1010 x 1040 x 960 mm, 133 kg
Fan speed-3 speed adjustable (E - P)
Steam extraction
system
Three speeds
reverse rotation
Insulation system
at high-intensity
Scheduled
ignition | 5
