Gierre Sogeco Convection oven for pastry 6 tray capacity EN60x40 – Electromechanical

  • £4,415.00 (ex VAT)

  • Product Code:Gierre Sogeco Convection oven for pastry

Product Status : 21 Day lead time

QTY

Product Status : 21 Day lead time

Professional convection oven with electric power supply is the ideal solution for small pastry and bakery laboratories. Designed to guarantee perfect and uniform cooking every day, all day, this oven is perfect for those looking for reliability and high performance. Discover how BST, the convection oven can improve the quality of your baked goods and make your work more efficient.


Weight 94 kg Dimensions 788 × 759 × 808 mm Item

BST0664ECR.DUXX-0000

Oven types

CONVECTION

Areas of use

Pastry and bakery ovens

Number of Trays

6

Type of Trays

EN60x40

Assembly provisions

TRAY RACK BASE

Control panel type

ELECTROMECHANICAL

Humidification type

LIVE

Washing type

WITHOUT WASHING

Type of heart probe

WITHOUT

Oven lines

COMMERCIAL COOKING OVEN BST LINE

Door opening

LEFT TO RIGHT

Diet

ELECTRIC

Electrical connection

3N 400V 50-60HZ


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Leasing Information

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