American Range Wood Chip Smoker

  • £14,500.00 (ex VAT)

  • Product Code:wood chip smoker
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WOOD CHIP SMOKER

Optimized burner power creates Steak, Chicken and Fish cooking zones.

Infinite control manual gas valves for precise heat adjustment.

Cast iron radiants distribute heat and are individually removable for easy cleaning.

Full width stainless steel pan to add water vapor or special flavors – to the cooking  process as well as simplify clean-up of spills.

 SuperWool insulated sides for energy efficiency.

 Stainless steel polished front and trim for easy cleaning with double-layered all-welded steel side chassis.

Top grates are heavy duty cast iron.

14 gauge all welded body construction.

Twin smoker boxes can be used together for high smoke peak output.

Each chip drawer features high power dedicated burners.

Smoke wafts from five tubes evenly spaced under the grates near the food on the grill – optimizing uptake of flavor.

Stagger the loading of chips to get really long smoke production using individual smoker box burners to create perfect smoldering conditions.

Smoke discharges above broiler burners – so it’s not incinerated before it meets the food!

To remove ash, our patent-pending wood chip drawers pull out and simply swing over.

36” WIDE WOOD CHIP SMOKER

MODEL MAIN BURNERS SMOKE INJECTORS WIDTH TOTAL BTU’S SHIP WEIGHT PRICE

ARWCS-36 6 5 36” 95,000 350 LBS. 159 KG

Leasing Information

Leasing is a very cost-effective way to invest in catering equipment.

If you would like to lease your products we can help you with a range of finance options.  Learn more about leasing >

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