MAGIC SCAN The tempermeter for the chocolate makers
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£4,999.00 (ex VAT)
- Product Code:MAGIC SCAN The tempermeter for the chocolate makers
Product Status : 21 Day lead time
Product Status : 21 Day lead time

The MAGIC SCAN is the first tempermeter developed especially for
chocolate makers. The MAGIC SCAN controls the quality of the tempering
of masses.
Compact, it can be installed on the work surface in the laboratory.
The MAGIC SCAN sends the information of the measure in real time to your
computer or your tablet. Thanks to a pleasant software, the
interpretation of data is simple and quick. The chocolate maker can then
adapt the process
https://www.statice-tempering.com/display/pages/products/pdf/magic-scan_en.pdf
https://www.statice-tempering.com/display/pages/products/technicalManuel/.pdf