Ergo Bear 140L

Product Status : 2-3 Days

A free standing industrial floor mixer for large-scale production, the Ergo Bear 140 VL-4 has been enhanced to include a number of new features to increase production and productivity. 

These are mixers to handle large-scale needs – for production contexts where time and efficiency translate into a lot of money. Where hygiene requirements demand easy and extremely effective cleaning. Production where many different employees need to be able to operate the machine without having received instructions. Employees who avoid strenuous lifting and working positions, because Varimixer ERGO has a ground-breaking ergonomic design.

Raising the height of the mixer has made room for the bowl to be lowered enough to come free of the tool. This means that the bowl can be removed and a new one wheeled in without having to remove the tool. All work at Varimixer ERGO is done with a straight back. There is unhindered access to changing tools at the correct ergonomic working height.

Two arms lock the bowl in place, raise it to the mixing position and then lower it again. No manual lifting. The machine can only be started when the bowl is in place. Sensors in the arms ensure this. It is not necessary to watch the mixing process. When the time is up, the control system lowers the bowl, so the tools can drip off directly into the bowl.

The detachable safety guard is made of CE-certified plastic and is easy to attach and dishwasher safe. Varimixer ERGO can also be fitted with a sealed stainless steel guard which protects against dust and splashing.

Choose between variable speed control, fixed speeds or up to 20 programs with their own processes. All operations are controlled from the intuitive, angled control panel with responsive piezo push button technology. The panel is easy to clean and is dustproof and waterproof.

CAPACITIES Egg Whites 21 l Whipped cream 75 l Mayonnaise 112 l Herb butter 105 kg Mashed potatoes 95 kg Bread dough (50% AR) 70 kg Bread dough (60% AR) 80 kg Ciabatta dough (70% AR) 105 kg Muffins 85 kg Layer cake base 35 kg Meatball mix 105 kg Icing 100 kg Doughnut (50% AR)

The general design caters for optimum hygiene and easy cleaning. The standard models can be washed in line with the IP53 standard. By fitting a waterproof stainless steel mixer head and other modifications, the ERGO series can be upgraded to IP54, so the entire machine can be hosed down.

Stainless steel 1 bowl 140 liter in stainless steel 1 beater in aluminium with double pin 1 center reinforced whip with double pin Removable safety guard in plastic – CE-certified Separate removal of bowl and tool Digital timer and emergency stop Voltage: 3 ph, 400V, 50 Hz with ground. 5.500 W

VARIMIXER ERGO 140 STANDARD TECHNICAL DATA Volume 140 l Effect 5.500 W Standard voltage* 400 V Net weight 525 kg H x W x L 1660x754x1301 mm Variable speed 47 – 257 RPM Phases 3 ph IP code IP53 IP code upgrade package IP54

VARIMIXER ERGO 140 MARINE VERSION Stainless steel execution, water cover at air ventilation, slottet free screws, full welded stainless steel knees, gasket at the rear plate, gasket at front panel and top cover. Complies with USPHS. Voltage: 3 ph, 440V, 50 Hz with ground. 5.500 W 3 ph, 480V, 50 Hz with ground. 5.500 W

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