CONSERVEWELL DROP-IN WITH TIMER 230V UK CW-DI

  • £748.98 (ex VAT)

  • Product Code:CONSERVEWELL DROP-IN WITH TIMER 230V UK CW-DI

Product Status : 2-3 Days

QTY

Product Status : 2-3 Days

Replace your perpetual-flow sink with drop-in ConserveWell™ for an eco-friendly method to utensil holding. ConserveWell™ holds serving utensils above 140°F, keeping them safe against bacteria growth while saving water, energy, and money. The programmable, countdown timer aids timely water change-outs.

Ideal For
  • Safely rinsing and holding without continuously flowing water; drops into existing dipper-well cutout
  • Holding knives, scoops, spoons, tongs and other short-handled serving utensils
  • Ice cream dishers (non-gel-filled) for blended treats. Note: because warmed dishers may create a thin layer of ice upon contact, operators should determine if ConserveWell™ is suitable for a hand-scooped presentation
  • https://server-products.com/pub/specs/SERVER_Spec-Sheet-DIConservewell-230V.pdf
  • Tim Reilley | Director of Facilities,
    Frisch's Big Boy Restaurants

    "The new ConserveWell™ units make sense on two levels: they save money on water and they will reduce maintenance costs because we won’t have to deal with clogged drains like we did with the old system.

    Global Procurement Manager of a chain with more than 1,000 locations

    "ConserveWell™ has helped us dramatically when it comes to saving water and energy. When I started in our restaurants, I would stare at a dipwell watching so much money go down the drain and always thought there has to be a better way. Not only for our [Profit & Loss] but mainly for the environment. We went from 5 normal dipwells in each location, down to 3 ConserveWells. Here is a better way to visualize this. Each dipwell we had would use an average 40 gallons of heated water per hour. Most of our stores are open from 11:00 am to 10:00 pm (using this as an average because our weekend hours are longer). 5 dipwells x 40 gallons an hour x 11 hours a day = 2200 gallons of heated water a day for 1 location. That equates to 803K gallons a year. Multiply that to a fleet of over 1000 restaurants,

    WOW! We are saving HUNDREDS of MILLIONS of gallons of water per year and have dramatically reduced our energy bills by not having to use a constant run of hot water. Think about the cost to heat that much water! That does not even factor in sewage rates! If that doesn’t get you interested in this technology, I am not sure what does."


  • GTIN687329040995
    Height3 3/8" | 8.6 cm
    Width6 25/32" | 17.2 cm
    Depth10 13/32" | 26.4 cm
    Weight6 lb
    Dimensional Weight12 lb | 5.4 kg
    International Dim Wt14 lb | 6.4 kg
    Cutout5 1/2 to 6 1/2" dia | 14 to 16.5 cm dia
    Vessels1
    Volts230


    Amps1
    PlugNEMA 5-15
    Cord108" | 274 cm
    C-UL-US ListedY
    NSF ListedY

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