Camurri Mastro Gourmet MG.50
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£3,980.00 (ex VAT)
- Product Code:Camurri Mastro Gourmet MG.50
Product Status : 21 Day lead time
Product Status : 21 Day lead time
The CAMURRI MASTRO GOURMET is a successful professional solution in the agri-food and dairy sector, also ideal for collective catering.
This plant for brewing and other handmade processes represent an optimal patented system for cooking, pasteurizing and preserving various products such as: craft beer, cooked worts, infusions (tea/herbs/flowers), mulled wine, hot chocolate, jams, sauces, milk, cheeses, ricotta and other handmade processes.
Main features of the CAMURRI MASTRO GOURMET:
- Controlled Temperature System: operated by a handy PLC Programmer, which allows recipes to be entered with customizable times and temperatures.
- Double Bain-marie Chamber: envelops both the bottom and the entire height of the central boiler, ensuring even heat distribution.
- Stainless Steel Internal Mixer: with rotary motion, it facilitates the extraction of liquids and the uniform maintenance of creamy products.
- Stainless steel Double Mesh Filter Basket: for better product extraction and filtration.
Capacity: 25L, 50L, 100L, 200L, 400L
Colors: Standard stainless steel
Model: MG.50 The CAMURRI MASTRO GOURMET stands out as one of the best tools among catering equipment because of its versatility and effectiveness in food and dairy processing. Perfect for those looking for equipment for the production of:
- Production and brewing of beer
- Cooking and production of jams
- Preparation and extraction of essential oils
- Preparation of infusions
- Preparation and mixing of doughs
- Cooking of cheeses and polenta
- Processing of waxes
https://www.camurri.it/cms/wp-content/uploads/2024/11/050V0197-MG.50-EN.pdf