Alto Shaam 750-TH-II Manual Cook & Hold Oven
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£5,299.00 (ex VAT)
- Product Code:Alto Shaam 750-TH-II Manual Cook & Hold Oven
In Stock
Lease options available
In Stock
Alto-Shaam cook and hold ovens are built to unwavering standards utilizing an electric thermal cable wrapped around the entire cooking and holding chamber.
This element creates a gentle blanket or halo of radiant heat surrounding food with a uniform temperature and no air movement inside the oven cavity.
This patented method of low temperature cooking, called Halo Heat preserves the natural product moisture.
This eliminates the use of drying fans inside the oven for heat distribution and humidity pans to compensate for the drying effects of fans.
Alto-Shaam low temperature cook and hold ovens require no outside venting or oven hoods, a major cost factor in any kitchen.
With only one-third to one-half the energy consumption of a standard convection or deck oven, labor-saving set-and-forget controls, you'll see a return on your investment within a very short time.
To prove our superior quality is indeed a value, we back our ovens with an unprecedented 5-year warranty on all cook and hold heating elements.
This item has many features and benefits including :
Single compartment oven with 20 gauge non-magnetic stainless steel exterior and door with magnetic door latch. Oven control features an ON/OFF switch; one (1) cook thermostat, 100° to 325°F (38° to 163°C); one (1) hold thermostat 60° to 200°F (16° to 93°C); and one (1) twelvehour timer. Control includes one (1) cooking indicator light and one (1) holding indicator light. Each oven is equipped with two (2) stainless steel side racks, three (3) stainless steel wire shelves, and one (1) stainless steel drip pan with drain. The oven is furnished with one (1) stainless steel external drip tray.
This item is availabe in 120v/60/1, 1950w, 16.0amps, NEMA 5-20P, 208-240v/60/1, 3000w, 12.5amps, (no plug), or 230v/50/1, 2750w, 12.0amps, CEE 7/7 Plug.
The spec sheet for this model reads as follows :
HALO HEAT... a controlled, uniform heat source that maintains close temperature tolerances throughout the cooking and holding function.
Offers uniform and consistent cooking on a daily basis, low shrinkage of bulk or portion-cut protein items, higher food moisture content, and significantly longer holding life.
Cooks, roasts, re-heats, and holds in the same cabinet with set-andforget controls to provide a better distribution of work loads.
Cooks by time and automatically converts from cook mode to hold mode.
Simple manual controls make adjusting time and temperature settings easy.
Stackable design for additional capacity.
Oven hoods, outside venting, and fire extinguisher systems are not required (in most areas).
INCLUDES
-3 wire shelves
-1 internal drip pan
-1 external drip tray
Manufacturer Code | 750-TH-II |
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Power | 2.4 kW |
Power Source | Electric |
Warranty | 12 Months Parts And Labour Warranty |
Width | 654 mm (65.4 cm) |
Depth | 799 mm (79.9 cm) |
Height | 851 mm (85.1 cm) |