MacPan Rounding machine for pizza balls
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£4,170.00 (ex VAT)
- Product Code:MacPan Rounding machine for pizza balls
Product Status : 21 Day lead time
Product Status : 21 Day lead time
This machine is very innovative because it exploits the force of gravity and causes the dough to roll up through the natural rising movement of the auger. Indispensable tool for pizzerias and bakeries, it facilitates work by reducing preparation times.
General characteristics
TBR/MAXI Model: Features a expanded weight rounding range from 30g to 800g (or up to 1kg depending on hydration). It is ideally optimised for doughs with up to 65% hydration
Production Volume: Capable of outputting up to 1,800 perfectly rounded pieces per hour
Power Supply: Built with a built-in inverter system, allowing operators to adjust the speed dynamically based on dough hydration levels
Labour Efficiency: Replaces time-consuming hand-rolling with continuous flow operation, requiring only a single person to feed portions into the top intake.
Sticking Resistance: Features a specialised stick-resistant dough intake to prevent standard dough mixtures from bunching up or sticking to the internal machinery.
Hygiene & Mobility: Parts requiring sanitation are fully removable without tools. The unit is mounted on locking caster wheels, allowing you to roll the machine out of the way when prep is completed.
