DoughXpress DXM-WH Manual Pizza Dough Press 230v
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£4,400.00 (ex VAT)
- Product Code:DoughXpress DXM-WH Manual Pizza Dough Press
Product Status : 6-8 Week Lead Time
Product Status : 6-8 Week Lead Time
DoughXpress DXM-WH Manual Pizza Dough Press 18"
The DoughXpress DXM-WH white pizza dough press lets you flatten dough balls into pizzas up to 18" in diameter, without the need for flour, dough rollers or skilled labor! Designed for medium to high production volumes (100-150 per hour), the DXM-WH features a cam over-lock linkage that gives added platen pressure with minimal user effort, and locks the handle down to reduce fatigue. Its heated upper platen helps your dough balls flatten faster, or you can use it without heat for cold pressing.
This manual dough press easy to use and flexible, with features like infinite dough thickness adjustment, a heat indicator light, and a digital timer that starts automatically when the handle is lowered. The DoughXpress DXM-WH manual dough press requires a 230V electrical connection.
• 18” platen allows for making
variable crust sizes and thickness
up to 18 inches – the size of the
crust is determined by the weight
of the dough ball and the thickness
setting.
• depends on the desired size of
the crust…9” to 18” = 150-200/hr,
7” to 9” = 300-400/hr,
6” or under = 600-800/hr
pressed dough keeps air in the crust vs. sheeted dough where the air is forced out of the crust. Pressed dough is consistent in thickness and size vs. hand tossed where the thickness and size can be inconsistent
pressed dough keeps air in the crust vs. sheeted dough where the air is forced out of the crust. Pressed dough is consistent in thickness and size vs. hand tossed where the thickness and size can be inconsistent
Heated Upper Platen:
• aids dough flow
• allows dough to be pressed
straight from refrigeration unit
• helps keep dough from
shrinking back
• keeps dough from sticking to
upper platen
• will help activate yeast for
faster proofing if desired
presses require no skilled
labor unlike hand tossing
• presses are safe and have
no age requirements unlike
sheeters/rollers
DXM-SS is easy to use… prepare dough balls, set
temp/thickness, place dough ball in center of lower
platen, and press the dough.
Variable Thickness Control
• makes it possible to achieve desired thickness and ensures
consistent thickness at the same dough ball weight
Overall Dimensions:
Width 22 Inches Depth 30 5/8 Inches Height 24 7/8 Inches Press Diameter 18 Inches Amps 10 Amps Hertz 60 Hertz Voltage 230 Wattage 1,200 Watts Made in America Yes Power Type Electric Type Pizza Dough Presses
