Christmas Warm your cockles!
Perfect Christmas Recipe!
Start today and it will be ready for Christmas! Fabulous, spicy, warming…
Hot Buttered Rum is better made with your own house-made spiced rum instead of store-bought spiced rum 60ml, see below boiling hot water 120ml butter a knob brown sugar to taste.
Garnish with a sprinkling of nutmeg and a cinnamon stick. To make your spiced rum: in a 1 litre glass bottle place Havana Club Añejo 3-Year 750ml vanilla bean 1 split lengthwise whole cloves 3 cinnamon sticks 2 ginger 1 fingertip-sized piece black peppercorns 5 whole nutmeg ⅛ piece.
Steep for 1-2, gently shaking the bottle once every few days. Strain through a coffee filter, sweeten with sugar to taste and bottle. It can be stored indefinitely, and the flavour improves with age.
Coffee machine products available here
RECOMMENDED BLOG POSTS
CAMURRI MASTRO GOURMET
CAMURRI MASTRO GOURMET CAMURRI MASTRO GOURMET mod. MG.50 is an original unit (Camurri’s Patent) which permits to…
READ MOREElectric Oyster shucking machine – shucking easy!
Electric Oyster shucking machine Electric Oyster Shucking machine uses a dull bit to gently separate the top and…
READ MORESo Shiny! Bar Maid Polishers!
So shiny so clean Bar Maid Glass Polishers! Bar Maid CP-7000 Cutlery Polisher is indispensable for…
READ MORE
