ITALMIX TWIN I50 PRO

  • £16,800.00 (ex VAT)

  • Product Code:ITALMIX TWIN I50 PRO
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ITALMIX decided to work in the bakery, confectionery and pizzeria industries with responsibility and enthusiasm, to propose our services right at the beginning of this important food chain, specialising in the production of reliable and long-lasting twin arm kneading machines. ITALMIX can count on in its own employees that boast over thirty years of experience in the bakery, confectionery and pizzeria machinery manufacturing industry. This highlights the extensive experience and a thorough knowledge of the market and customer demands. The choice we made of specialising in a single product allows us to supply superior quality and reliable kneading machines, virtues that are confirmed by the scrupulous final testing performed before the delivery of each machine. All the machines are manufactured taking into consideration the recommendations of the end customer in order to fully meet their demands. The company guarantees a FULLY MADE IN ITALY product and service.

Whilst maintaining the characteristics of the machines, the Italmix range offers the possibility of kneading different types of products, with different consistencies and water content percentages. Designed to knead both soft dough (90% maximum hydration) and medium-firm (50% minimum hydration), with the Italmix range you will finally find a machine that works with you, and for you. Instinctively simple, exceptionally high-performing.

  • Steel structure painted using non-toxic paints with food-grade certification

  • Made of outstandingly thick stainless steel with a reinforcement at the base. Available in three versions 40, 50 and 60 kg

  • The arms are made of 20 mm thick stainless steel, and mounted

    on self-lubricated ball bearings. The left arm is fitted with a “loop back” to capture the dough, while the right arm is designed to extend the dough. Beats/minute: 40 at speed 1, 60 at speed 2

  • Made of spheroidal cast iron immersed in an oil bath to guarantee silence and durability

  • Self-braking two-speed motor. Available in 3-phase 2 speed version and a single-phase version with variable speed (INVERTER)

  • Drive transmission with pulleys and trapezoidal belts to guarantee maximum silence and reliability. The bowl is connected to a gear motor

  • Anti-shock plexiglass shield. It complies with all health and hygiene regulations (Food processing machinery - Dough mixers - Safety and hygiene requirements EN 453:2000+A1:2009)

  • It is equipped with wheels for handling and two stabilising feet,in order to maintain the required hygienic level in your laboratory. Adjustable front support feet

Manual electromechanical panel with two bowl speeds and coupled tools, in addition to a device to switch from speed 1 to speed 2. No timers.

  • the thickest arms in the market – made in AISI304 thick 20 mm
  • the thickest machine body in the market
  • the powerfulest and noisless gears in the market – made in spheroidal cast iron and immersed in oil bath the more versatile machine in the market, able to mix a wide range of doughs, from 50% up to 90% hydratation
  • ITWIN150/INV - ITWIN150/TOUCH

    Dough capacity
    (min/max)*

    kg 8/150

    Flour capacity
    (min/max)*

    kg 5/95

    Water capacity
    (min/max)*

    lt 3/55

    Bowl volume

    lt 195

    Water / flour
    (min)

    % 60

    Twin arms turns
    inverter INV - TOUCH

    bpm from 25 to 75

    Bowl turns
    inverter INV - TOUCH

    rpm from 5 to 15

    Bowl dimension
    (D x H)

    mm 720x512

    Motor power
    inverter INV - TOUCH

    Kw 5.5

    Volt
    INV - TOUCH

    V 400/3/50-60

    Volt
    INV - TOUCH

    V 230/3/50-60

    Electric motor brake

    included

    Net weight

    kg 690


    * Dough capacity calculated with 60% of hydration.
    The maximum capacity may vary depending on the ingredients.

    https://www.italmixsrl.it/images/prodotti/italwin110-120-130/schede-tecniche/ITALMIX_ITWIN150.pdf

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